Bistro Group of Restaurant Concepts, official franchise owner of TGIFriday’s in the Philippines opens its 13th restaurant in the Philippines in Subic on June 01.Subic, now a tourist destination famous for its adventure tours, conventions, first class hotels and resorts, duty free shopping, yacht club and dozens of multi-national companies, makes it perfect for TGIFriday’s newest branch.
The TGIFriday’s experience is about fun and friendly service, eclectic ambiance and delicious all-American comfort food in generous proportions known the world over.
With a well stocked bar wide menu selections from thick juicy steaks, famous burgers, crisp salads to local Filipino favorites like Pork Liempo and Pork Adobo and sinful desserts, TGIFriday’s has something for every one.
Founded in 1965, TGIFriday’s has been known for its great food in American serving. The restaurant’s best-sellers are Buffalo Wings, Potato Skins, Nachos, Baby Back Ribs, Chicken Fingers, Brownie Obsession and their special menu section, Jack Daniel’s Grill.
Aside from the great food and service TGIFriday’s is also known for their fun bartenders. These talented staff do not only serve drinks but entertain with the service crew on various sing and dance routine much to the surprise of the satisfied guest. Every TGIFriday’s restaurant is an eye popping showcase of American pop culture memorabilia, making it a one-of-a-kind dining destination.
TGIFriday’s is a place where families and barkadas can relax and have fun after a long day with its best-tasting food and good service. The first TGIFriday’s restaurant opened in New York City in 1965 at the corner of First Avenue and 63rd Street. The classic American casual dining chain was first introduced by Bistro Group of Restaurant Concepts in in the Philippines in 1994 and have been patronized by Filipinos ever since.
Now its newest restaurant opens at the 2nd level, Harbor Point Mall, Subic Bay Freeport.